vialroom

#food-and-training 2025-06-19

Thursday43 messages8 participantstimes are UTC
Highlights from this day
  • bea_reconstitutes — the last two lines are the actual answer 19:25
  • drawup_dee — well that reframed my afternoon 20:20
  • bea_reconstitutes — expensive urine is going in the pinned glossary 21:39
VO

greek yoghurt, cottage cheese, whey in milk. that is most of my protein and none of it needs chewing

fibre from food first, psyllium if food is not doing it. i went straight to the sachets and regretted it

right so nobody here is your dietitian. we can tell you what we eat and what happened afterwards

🎉3📈3
VO

is greek yoghurt actually as good as everyone in here says

🙏1👀2🧪15

i front load protein. 40 grams at breakfast because by the evening i cannot face any of it

VO

dexa twice a year if you can afford it. the cheap scale will tell you a new story every day and none of them are true

target weight 75kg
1.6 g/kg  = 120 g/day
1.8 g/kg  = 135 g/day
spread over 4 feeds = 30-34 g each
which with no appetite is the actual problem
RR

resistance training is not optional if you care what you look like at the end of this. my opinion, held strongly

DF

how much protein is enough. i keep seeing numbers that are three times apart

BR

because people quote per day instead of per kilo, and per kilo of what is also an argument

VV

the range you see in the literature for preserving lean mass in a deficit is roughly 1.2 to 1.6 g/kg, higher in older adults

VV

per kilo of body weight if youre near a healthy weight. per kilo of a reasonable target weight if youre carrying a lot

VV

because scaling protein to 140kg of body mass gives you a number nobody can eat, and adipose tissue isnt what youre feeding

VV

worked through for a hypothetical member at 118 kg aiming for 85

body weight        118 kg
target weight       85 kg

at 1.2 g/kg target   102 g/day
at 1.6 g/kg target   136 g/day

vs naive scaling to actual body weight:
at 1.6 g/kg actual   189 g/day   <- not happening on 900 kcal of appetite

practical floor most people here land on: ~110-130 g/day
split across 3 feeds so none of them is a mountain
VV

and the same thing as a table because someone always asks for a table

Target weight1.2 g/kg1.4 g/kg1.6 g/kg
60 kg72 g84 g96 g
70 kg84 g98 g112 g
80 kg96 g112 g128 g
90 kg108 g126 g144 g
100 kg120 g140 g160 g
DD

nobody is in the first two months. thats not a failure, its an appetite problem

DD

front load. eat the protein first while you still can. i lost the ability to finish a plate around week 6

IM

protein first, then vegetables, then whatever else fits. the order genuinely matters when your stomach closes early

BR

protein first is the single most repeated line in this channel and its repeated because it works

9
VV

the reason we bang on about it is sarcopenia risk with fast loss

the faster you lose, the larger the share that can come from lean tissue, and in older adults thats not a cosmetic issue, its a falls-and-frailty issue

VV

less urgently. but you will be 64 with whatever muscle you defended in your 30s

CH

worth saying since this comes up weekly — nobody here is a dietitian on the clock. if you have kidney disease the protein conversation is a different conversation and its one for your clinician

VV

correct and important. the 1.6 numbers assume normal renal function

👍8

a shake you can finish beats a chicken breast you cant

VV

for lean mass preservation in a deficit the returns flatten somewhere north of 1.6 in most of the literature. past about 2 g/kg youre mostly buying expensive urine

DD

i average 118g and thats after two years of trying. it took a year to get consistent